I was sure not to ruin the great flavor of everything with onions either. Don't worry, it tastes as good as it looks!
Top it off with a little blue cheese and it's perfect. If I were you I'd be jealous too.
Sunday, January 11, 2009
Philly
This weekend I cooked a couple of things that I never cooked before. The first was Chicken Parmesan, which turned out OK. Saturday night I got into my head I was going to make Philly Cheese Steaks. Here is result.
I was sure not to ruin the great flavor of everything with onions either. Don't worry, it tastes as good as it looks!
Top it off with a little blue cheese and it's perfect. If I were you I'd be jealous too.
I was sure not to ruin the great flavor of everything with onions either. Don't worry, it tastes as good as it looks!Top it off with a little blue cheese and it's perfect. If I were you I'd be jealous too.
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